Monai

Klaipėda

MICHELIN Guide – Selected (Modern Cuisine)

Main Courses

  • Brioche

    12.50 EUR

    Cream cheese, chopped tomatoes

    vegetarian

  • Marinated salmon

    12.50 EUR

    White radish, cherry tomatoes, lime sauce

    vegetarian · gluten-free

  • Tuna tartare

    15.30 EUR

    White radish, fish roe, shrimp chips, ponzu sauce

    vegetarian

  • Duck wontons

    12.80 EUR

    Red curry sauce, dried seaweed

  • Potato terrine

    16.50 EUR

    Chopped beef, hazelnuts, shallot, egg yolk gel, hard cheese

    gluten-free

  • Sea bass

    28.50 EUR

    Autumn vegetables, fish stock–butter sauce

    vegetarian · gluten-free

  • Halibut

    31.50 EUR

    Potato dumplings with ricotta, chanterelles, cream–lobster sauce

    vegetarian

  • Lamb

    33.00 EUR

    Braised potatoes, cauliflower, green peppercorn sauce

    gluten-free

  • Beef tenderloin

    36.00 EUR

    Stewed vegetables, potato and green pea croquettes with mint, foie gras, black garlic sauce

Tasting Dinner

  • 5-course tasting dinner

    75.00 EUR

    Available from 4 PM to 8 PM.

  • 6-course tasting dinner

    81.00 EUR

    Available from 4 PM to 8 PM.