Bona Pizzeria Trakai — Menu, Trakai

4 or 8 crispy pieces of baked pizza dough with a fluffy crust, rosemary, garlic and Parmesan. Served with a house-made dip of your choice: charred aubergine and sesame paste with pomegranate, creamy shiitake and oyster mushroom spread with crispy tempura, or charred pepper and chickpea dip with walnuts. 4 pcs — €9.90, 8 pcs — €21.90.

Served with three house-made dips: curd cheese with garlic and chilli, sun-dried tomato and pepper, and hard cheese with garlic.

Crispy Camembert bites served with a sauce made from fermented garlic.

Olives marinated with citrus juice and zest, balsamic vinegar and honey.

Topped with shaved hard cheese and served with truffle mayonnaise.

With fermented garlic mayonnaise, rocket, cranberries and marinated celery.

With grilled chicken, Caesar dressing, cherry tomatoes, Parmesan shavings and rye bread croutons.

With romaine lettuce, Caesar dressing, cherry tomatoes, Parmesan shavings and rye bread croutons.

With tomato sauce, mozzarella, cherry tomatoes and basil.

With prosciutto, mozzarella, mushrooms, artichokes and olives.

With mortadella, stracciatella, ricotta cream and pistachios.

With ricotta cream, prosciutto cotto, mushrooms and truffle cream.

With chicken fillet, mozzarella, BBQ sauce, cherry tomatoes, pickled onions and chives.

With pepperoni, nduja and spicy pepper sauce.

With pepperoni, Parmesan and chilli jam.

With pulled pork, cheddar, rocket and marinated onions.

With tiger prawns, cocktail prawns, mascarpone and pesto.

With caramelised onions, lingonberry jam and goji berries.

With porcini mushrooms, thyme, garlic, hemp seeds and sage.

With puff pastry, ricotta, nutmeg and fermented garlic.

With puff pastry, blackcurrants, cinnamon, orange and chocolate. Made with a new, buttery, flaky pastry.

With chicken fillet and shallots.

With coarsely chopped pork shoulder, shallots and broth.

10 kibinai with five different fillings, served with cucumber salad and beef bone broth with wild mushrooms.

Homemade chicken broth we simmer ourselves for 24 hours. Plenty of ingredients, plenty of care.

Beef bone broth simmered for 48 hours with vegetables, three kinds of mushrooms, kombu and oriental spices, served in a teapot. Rich, nourishing and restorative. 0.35 l (serves 1) — €4.60, 1 l (serves 4) — €13.90.

With melted mozzarella and demi-glace sauce.

Rosemary-marinated pork belly with crisp crackling and chimichurri.

With oyster mushrooms, porcini, shiitake mushrooms and hard cheese.

Miso-braised cauliflower with baba ganoush, kale and pistachios.

In a brioche bun with miso BBQ sauce and kimchi pickles, served with French fries.

With thyme, lemongrass and a caper-and-prawn butter sauce.

Please ask your server. 0.35 l.

With kefir, beetroot and egg. Served with hot potatoes. 0.3 l (serves 1) — €7.90, 0.7 l (serves 2) — €14.90, 1.4 l (serves 4) — €25.90.

Please ask your server.

With mascarpone cream, savoiardi biscuits and espresso.

Silky vanilla panna cotta with mango and passion fruit purée.

With a topping of your choice.

A whole table to share — starters, a main course and dessert. A feast that only asks you to sit down and let us take care of the rest. From €15 per person, for groups of 10 or more — ask your server.

With mozzarella and tomato sauce.

With cucumber, cherry tomatoes, fries and tomato sauce.

With tomato sauce.

With strawberry jam, whipped cream and fresh berries.

Belgian waffles with condensed milk, chocolate, vanilla ice cream and fresh berries.

500 ml. Still or sparkling.

With mint and lemon.

250 ml.

Cold or hot.

250 ml. Orange, apple, tomato, multifruit, pineapple, grape.

500 ml.

350 ml. Passion fruit, strawberry, jabuticaba.

200 ml. Green, black, mint, camomile, fruit.

With sprinkles.

Italy. Glass 125 ml — €5.90, bottle 750 ml — €35.

Italy. Glass 125 ml — €8.40, bottle 750 ml — €50.

France. Glass 125 ml — €7.40, bottle 750 ml — €43.

Germany. Glass 125 ml — €6.90, bottle 750 ml — €40.

Spain. Glass 125 ml — €6.50, bottle 750 ml — €38.

Spain. Glass 125 ml — €7.90, bottle 750 ml — €50.

Italy. Glass 125 ml — €6.50, bottle 750 ml — €38.

Argentina. Glass 125 ml — €7.90, bottle 750 ml — €48.

Italy. Glass 125 ml — €6.90, bottle 750 ml — €40.

Italy. Glass 125 ml — €7.90, bottle 750 ml — €50.

Spain. Glass 125 ml — €7.90, bottle 750 ml — €45.

Spain. Glass 100 ml — €5.00, bottle 750 ml — €35.

Spain. Glass 100 ml — €5.00, bottle 750 ml — €35.

410 ml.

410 ml.

500 ml.

410 ml.

330 ml. Keturi vėjai / Bėganti kopa / Nuogas ruonis.

500 ml.

330 ml.

330 ml.

330 ml.

330 ml.

500 ml.

330 ml.

40 ml.

40 ml — €6.00, bottle — €55.

40 ml — €6.00, bottle — €47.

40 ml — €6.00, bottle — €55.

40 ml — €6.00, bottle — €45.

40 ml — €6.00, bottle — €48.

40 ml — €6.00, bottle — €45.

Aperol, sparkling wine, soda water.

Tequila, Cointreau orange liqueur, lime juice.

Vanilla vodka, sparkling wine, passion fruit liqueur, vanilla syrup, passion fruit purée, lemon juice.

Rum, coconut syrup, pineapple soda.

Tequila, grapefruit soda.

Rum, Coca-Cola, lime.

Pink gin, pink tonic.

Non-alcoholic orange liqueur, non-alcoholic sparkling wine.

Non-alcoholic gin, Schweppes tonic water.

Non-alcoholic gin, grapefruit soda.

Served with avocado, greens, toasted seeds and hollandaise sauce. Base: English muffin or toasted rye bread. Extras: zucchini rolls wrapped in bacon +€3.90, crispy bacon +€3.50, cured salmon +€4.70.

Served with avocado, cherry tomatoes and rocket. Extra: fried bacon +€3.50.

Mashed avocado with hollandaise sauce on toasted rye bread. Extras: zucchini rolls wrapped in bacon +€3.90, crispy bacon +€3.50, cured salmon +€4.70, feta and cherry tomatoes +€3.70.

Greek yoghurt, lingonberry jam, coconut flakes, chia seeds, goji berries, peanut butter.

With our homemade strawberry sauce and fresh berries.

With our homemade strawberry sauce and fresh berries.

With butter and lingonberry jam.

Natural homemade chicken broth, slow-cooked for 24 hours.

With porcini, shiitake, champignons and kombu seaweed.

Orange, apple, tomato, multivitamin.

Freshly squeezed orange or grapefruit.